Fresh Buttermilk Dip
Makes 1 serving
POINTS® value | 1 per serving
Ingredients
- 1/4 cup buttermilk
- 1 tsp reduced-calorie mayonnaise
- 1 tsp fresh lemon juice
- 1 tsp Dijon mustard
- 1 Tbsp fresh chives, minced
- 1 tsp fresh dill, minced
- freshly ground black pepper, to taste
Instructions
- In a small bowl, combine buttermilk, mayonnaise, lemon juice, mustard, chives and dill; season to taste with pepper. Scoop up with broccoli florets, grape tomatoes or other fresh vegetables.
Salted-Caramel Apple Slices
Makes 1 serving
POINTS® value | 1 per serving
Ingredients
- 1/2 small apple, thinly sliced
- 1/8 oz caramel candy, chopped (1 very small caramel)
- Pinch of sea salt
Instructions
- Place apple slices on a microwaveable plate; top with caramel pieces. Microwave until caramel melts, about 30 to 60 seconds. Sprinkle with salt and eat immediately.
Celery Stuffed with Blue Cheese
Makes 1 serving
POINTS® value | 1 per serving
Ingredients
- 1 Tbsp blue cheese
- 1 tsp smoky barbecue sauce
- 1/2 tsp reduced-calorie mayonnaise
- 2 medium celery ribs, washed and trimmed
Instructions
- In a small bowl, combine blue cheese, barbecue sauce and mayonnaise; blend well. Spoon cheese dip into celery sticks.
Parmesan and Herb Popcorn
Makes 1 serving
POINTS® value | 1 per serving
Ingredients
- 2 tsp fresh lemon juice
- 1/2 tsp Italian seasoning
- 1 tsp grated Parmesan cheese
- 2 ½ cups air-popped or light microwave popcorn
Instructions
- In a medium bowl, combine lemon juice, Italian seasoning and Parmesan cheese; mix well. Add popcorn and toss to coat, turning several times with a spatula while scrapping bottom of bowl.
Here are a few one point snacks that I found...I find it is always hard to eat well while snacking...I am looking forward to trying these. A couple of my other low point favs to eat and snack on are light yoplait yogurts (most are 2 points) and 100 calorie chocolate hostess mini cakes (1 point). Anyone else have some favs?
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